Tuesday, August 03, 2004

Biscuit of the Day - Don Lorenzo

Today's Biscuit of the Day is a website by a British man who is transplanted into the lush landscape of southern Spain. He rents out vacation houses to travelers seeking a respite from the busy world.

He has a wonderful photo gallery of a Spanish gypsy betrothal, as can be seen here. At the bottom is a photo gallery showing how olives are harvested and transformed into the yummy goodness that is olive oil.

I've been extremely busy and haven't had much time to prepare dinner. So I've been busy buying crusty Italian and French bread and putting Lucini's olive oil on it. To make it really good, you can crack fresh peppercorns over it, although the Lucini's is high enough quality and has a bite of its own that that's not really necessary.

-- Aeryth

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